Banquet Crock Pot 
Classics 
Chicken w/Red Skin Potatoes & Vegetables
46oz.
Bag
[8 on hand]

$7.18
Banquet Crock Pot Classics Chicken w/Red Skin Potatoes & Vegetables Center Front Picture
Serving Size  240g
Calories per Serving  240
Fat Calories per Serving  100
Total Fat per Serving  11g
Daily Percent of Fat  17%
Saturated Fat per Serving  3g
Daily Percent of Saturated Fat  15%
Cholesterol per Serving  75g
Daily Percent of Cholesterol  25%
Sodium per Serving  1160mg
Daily Percent of Sodium  48%
Carbohydrate per Serving  21g
Daily Percent of Carbohydrate  7%
Dietary Fiber per Serving  4g
Daily Percent of Fiber  16%
Sugars per Serving  4g
Protein per Serving  14g
Daily Percent of Vitamin A  70%
Daily Percent of Calcium  4%
Daily Percent of Iron  4%
Ingredients
 Potatoes (Potatoes, Sodium Acid Pyrophosphate), Chicken Thigh, Carrots, Onions, Water, Seasoning Blend (Modified Corn Starch, Dry Whole Milk, Wheat Flour, Maltodextrin, Chicken Broth Powder [Chicken Broth, Salt, Flavors], Dehydrated Onion, Spice ), Celery, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Rendered Chicken Fat, Chicken Flavor (Chicken Broth, Flavors, Salt, Yeast Extract, Cottonseed Oil, Rendered Chicken Fat, Mushroom Powder, Flavor, Disodium Inosinate And Disodium Guanylate), Chicken Flavor (Chicken Broth, Ascorbic Acid), Soy Lecithin, Mono- And Diglycerides With Datem, Oleoresin Turmeric (Polysorbate 80, Extractives Of Turmeric, Propylene Glycol). Contains: Wheat, Milk, Soy.

Why Buy?  Complete Meal Serves 5
Pitch Line  Complete Meals...Completely Simple!
Warnings  Keep Frozen; Cook Thoroughly
Instructions
 Crock-Pot Slow Cooker: 1. 1. Prepare Pouches: Remove Sauce And Potato Pouches From Bag. Place Potato Pouch On A Plate In Refrigerator. Thaw Sauce Pouch By Holding Under Warm Running Water For 20 Seconds. 2. Combine Ingredients: Pour Sauce Into A Crock-Pot Slow Cooker, Add 2 Cups Of Hot Water And Stir Until Dissolved. Stir In Chicken And Vegetable Mixture From Bag. Cover And Cook On Low 8 To 10 Hours Recommended (For Shorter Cooking Time, Cook On High 4 Hours). 3. Add Final Ingredients 35 Minutes Before Serving. Pour Refrigerated Potatoes Into Crock-Pot Slow Cooker And Stir. Cover And Cook On High For 35 Minutes. Wash Hands.

   Do Not Microwave.
Brand Name  Banquet Crock Pot
taxable in Michigan?  No
Product Size  46oz
Product Price  $7.18
Storage Climate  Frozen
Manufacturer  ConAgra Foods - Frozen Foods
Shipping Weight  2.98 lbs.
upc  3100016612
Full-Size Product Picture
Banquet Crock Pot Classics Chicken w/Red Skin Potatoes & Vegetables Full-Size Picture